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Brownies with Marshmallows and Christmas Candies

Brownies with Marshmallows and Candies are a fun, decadent twist on a classic dessert, loaded with gooey marshmallows and colorful candy pieces in every bite. The rich, fudgy brownie base pairs perfectly with the soft, melty topping and a little crunch from the candies. It’s a playful, crowd-pleasing treat that’s perfect for parties, holidays, or anytime you want something extra sweet.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 9
Course: Dessert
Cuisine: American
Ingredients Method Notes

Ingredients
  

  • Brownie Recipe https://scratchtosmiling.com/?p=204
  • 11 oz bag of miniature marshmallows
  • ½ cup Christmas Candies of your choice
  • ½ cup chopped walnuts optional

Method
 

  1. Bake brownies per the recipe found on the website in a 9 X 9 pan.
  2. After brownies have cooked and been removed from the oven, sprinkle marshmallows, candies and nuts on top. Return to the oven for 5 minutes to allow the marshmallows to melt.
  3. Remove from the oven and allow to cool completely
  4. Cut into 9 squares.
  5. Serve and Enjoy!

Notes

Use Candied Nuts for added flavor.
Equipment: 9 x 9 Square Pan Mixing Bowl Measuring Cup and spoons Equipment
Suggestions for Needed Items:
Baking Pans - Amazon Link to my favorites - https://amzn.to/41hEn3r
Measuring Cups and Spoon Sets - Amazon Link to my favorite set - https://amzn.to/4aOUwkY